01327 311144
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Die Pat catering equipment and plumbing components products guides:
Baffle Grease Filters Guide
Maintenance Guide for Commercial Kitchen Ventilation Systems
Guide to Commercial Kitchen Extraction Filters
Canopy Hood Lighting Guide
Castors & Wheels Guide
Gas Hose Guide
Stainless Steel 430 Guide
Commercial Sinks Stainless Steel 304 Guide
Commercial Taps, Pre-Rinse Units and Plumbing Guide
Guide to Which Pre-Rinse Units Best Suits your Kitchen
Guidance for Commercial Kitchen Hand Washing Facilities
Commercial Kitchen Refrigerator Guide
What is Food Grade Stainless Steel?
What is a Baffle Grease Filter?
Gas Safety Guide for Commercial Kitchens
Commercial Glasswasher Guide: All You Need to Know About Glasswashers
Thermostatic Mixing Valves Guide
Stainless Steel Sink Unit Assemblies Guide
Restaurant Kitchen Sink Units: FAQs
Food Industry Water Guidelines
Commercial Kitchen Sinks Guide
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01327 311144
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sales@die-pat.co.uk
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