Introduction to Commercial Induction Cooking

Over the past few years, many professional kitchens have turned to induction cooking. The number of available options increased as the demand went up as well. Despite the ton of choices, commercial kitchens still find it difficult to decide the best type of cooker that is suitable for their needs. Before you select the induction hob for your business (either in full or part), it is essential to know the basics first. Technology advancements have indeed facilitated the creation of...> More

Now publishing on CaterQuotes

To further our ongoing commitment to distributors and specifiers, we are now listing a large variety of catering products in the CaterQuotes online catalogue and quotation application dedicated to... > More

Commercial Wall Mounted Taps

Die Pat offers a range of commercial wall mounted taps. Commercial Double Wall Mounted Taps Double Wall Mounted Pantry Tap Double wall mounted Pantry Tap... > More

Kitting out Your Commercial Kitchen

A kitchen is one of the biggest investments you will make in your restaurant. Kitting out your commercial kitchen will require commercial catering equipment and appliances. Industrial strength... > More